Revita Stevia Orange 9g (1,5l of drink)

Revita Stevia is a refreshing dietary product based on royal jelly and stevia, a natural sweetener of great biological value.

It is suitable for:

  • Persons with diabetes,
  • Obese persons,
  • Persons who do not consume sugar.

Usage: Dissolve in 1.5l of water.

299,99 RSD

Out of stock

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This dietary product is low in calories, with a minimum glycemic index, completely safe for persons with diabetes and suitable for obese persons. Both royal jelly and steviol, the most active biological ingredient in stevia, have an antioxidant effect and increase resistance of teeth to decay. All this makes Revita Diet Stevia a powerful natural supplement suitable for all ages, regardless of current health status, for children, athletes, pregnant women and nursing mothers, people who want to strengthen the body naturally, protect it from stress and pollution, but also increase existing bioregenerative and defensive powers of the organism and reach physical and mental energy balance.

It is recommended to consume one to three glasses of drink per day, depending on the needs and age.


All Revita products can be freely consumed regardless of the medication and food you take, before or after meals. There is no need for taking break from Revita products.

All Revita products contain vitamin C in a dose that significantly participates in the necessary daily intake of this vitamin. Royal jelly and vitamin C stimulate the production of collagen ˗ the protein of youth, necessary not only for health and beauty of the skin, but also for preserving the elasticity of blood vessels, especially those in the brain and heart, as well as for defending the body from viruses and bacteria.

Additional information




Active Components 100 g Quantity per glass of drink (2 dl) NRV
Royal Jelly 1000 mg 12 mg  *
Vitamin C 2222 mg 27 mg 34%
NRV ˗ Nutrient Reference Value *NRV not defined  
Nutritional Value 100g Quantity per glass of drink (2 dl)
Energetic Value 249 kJ 3 kJ
(60 kcal) (0.7 kcal) (0.15% *)
Fat < 0.5 g 0 g
of which Saturated Fatty Acids < 0.1 g 0 g
Carbohydrates 24.5 g 0.294 g (0.11% *)
of which Sugar < 0.5 g 0 g
Fibers < 0.5 g 0 g
Proteins < 0.5 g 0 g
Salt < 0.01 g 0 g
* Reference Intake for an Average Adult (8400 kJ/ 2000kcal)